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MENU
DINNERS: (Includes Choice of Potato and Side Salad)
Beef Tips with Rice, Onions & Peppers (Comes with Salad Only): $11.95
Chicken Tenders (4): $8.45
Grilled Chicken Breast (Lemon Pepper, Teriyaki or Plain): $8.45
Filet Mignon (8 oz): $16.95
Hamburger Steak: $8.25
Ribeye Steak (11 oz): $13.95
SANDWICHES: (All Sandwiches Include Chips)
Bacon Cheeseburger: $4.25
Tenderloin (Hand-Breaded or Grilled): $4.75
Chicken Breast (Hand-Breaded or Grilled): $4.75
Chicken Strips (3): $4.75
Cod Fish: $4.50
Grilled Cheese: $2.25
(Cheese Added to Any Sandwich $.25 Extra)
APPETIZERS:
Potato (Baked, French Fries, Hand-Cut French Fries, German Fries): $2.50
Chicken Livers: $3.50
Chicken Tenders (2): $3.50
Mozzarella Sticks: $2.50
Onion Petals: $2.50
Combo Platter (Your Choice of any 4 Items): $8.00
SALADS:
Cole Slaw: $2.00
Cottage Cheese: $2.00
Crispy or Grilled Chicken Salad: $7.00
Side Salad: $2.50
(Dressings: Blue Cheese, French, Honey Mustard, Italian, Fat-Free Ranch & Thousand Island)
BEVERAGES:
Coke, Diet Coke, Caffeine-Free Coke, Sprite & Sprite Zero: $1.00
Coffee (Regular or Decaf): $1.50 Per Pot: $4.00
Ice Tea: $1.50 Per Pitcher: $4.00
You Can Also Enjoy Your Favorite Beverage From the Bar
MONTHLY SPECIALS:
2nd Friday of Each Month:
Catfish Fiddler (1): $6.95
Catfish Fiddlers (2): $9.25
4th Friday of Each Month:
Prime Rib, Potato & Salad: Market Price
SPECIAL MENU FOR KIDS!!
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